Gianormous Stuffed Clams with Prawns
Stuffed ginormous clams with sauteed peppers, onions, mushrooms, sweet and hot pepper relish, black pepper, Italian crumbs, olive oil, butter, bacon, bay scallops, black garlic, ground parmesan, and chunks of a fine guda cheese … then topping it with a whole gulf jumbo shrimp. Roasting to perfect temperature for...
Tequila Daqueri Shrimp Cocktail with Sashimi
Tonight the feedings begins … Salmon, yellowfin tuna, and surf clam sashimi. Dip is a mushroom soy, coke, and wasabi mix. Serving with a steamed lemon shrimp daiquiri cocktail using lemon sorbet, fresh lime, lemonade ice, and patron tequila....
A Simple Seafood Bisque
This is the proper way to prepare and present a nice basic simple seafood bisque … anyone can do this in about 5 hours if you have a pressure cooker....
Sunday Snack
Sunday snack day has arrived. Preparing for late night grazing. Having a nice salad with mixed pickled peppers sweet and mild hot … shredded Vidalia onions, cabbage, and carrots. Quartered cocktail tomatoes. Candied bacon, and shredded parmesean, ramano, and agiano cheese. Generously sprinkled in cracked four corners pepper. Lightly...